<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet href="http://feeds.chicagopublicradio.org/~d/styles/rss2full.xsl" type="text/xsl" media="screen"?><?xml-stylesheet href="http://feeds.chicagopublicradio.org/~d/styles/itemcontent.css" type="text/css" media="screen"?><rss xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0"><channel><title>Chicago Amplified - Chicago Public Radio</title><link>http://www.chicagopublicradio.org/Program_AMP.aspx</link><description>Chicago Public Radio's Web-based audio archive of lectures, panel discussions, community forums, and other educational events presented by organizations throughout the Chicago region. (C) 2006-2007 WBEZ Alliance, Inc. All content of outside parties is copyrighted by its respective authors, artists, and publishers.</description><pubDate>Thu, 26 Jun 2008 00:00:00 GMT</pubDate><lastBuildDate>Thu, 26 Jun 2008 00:00:00 GMT</lastBuildDate><geo:lat>41.904667</geo:lat><geo:long>-87.625044</geo:long><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" href="http://feeds.chicagopublicradio.org/chicagoamplified" type="application/rss+xml" /><feedburner:feedFlare href="http://add.my.yahoo.com/rss?url=http%3A%2F%2Ffeeds.chicagopublicradio.org%2Fchicagoamplified" src="http://us.i1.yimg.com/us.yimg.com/i/us/my/addtomyyahoo4.gif">Subscribe with My Yahoo!</feedburner:feedFlare><feedburner:feedFlare href="http://www.newsgator.com/ngs/subscriber/subext.aspx?url=http%3A%2F%2Ffeeds.chicagopublicradio.org%2Fchicagoamplified" src="http://www.newsgator.com/images/ngsub1.gif">Subscribe with NewsGator</feedburner:feedFlare><feedburner:feedFlare href="http://feeds.my.aol.com/add.jsp?url=http%3A%2F%2Ffeeds.chicagopublicradio.org%2Fchicagoamplified" src="http://o.aolcdn.com/favorites.my.aol.com/webmaster/ffclient/webroot/locale/en-US/images/myAOLButtonSmall.gif">Subscribe with My AOL</feedburner:feedFlare><feedburner:feedFlare href="http://www.bloglines.com/sub/http://feeds.chicagopublicradio.org/chicagoamplified" src="http://www.bloglines.com/images/sub_modern11.gif">Subscribe with Bloglines</feedburner:feedFlare><feedburner:feedFlare href="http://fusion.google.com/add?feedurl=http%3A%2F%2Ffeeds.chicagopublicradio.org%2Fchicagoamplified" src="http://buttons.googlesyndication.com/fusion/add.gif">Subscribe with Google</feedburner:feedFlare><feedburner:feedFlare href="http://www.live.com/?add=http%3A%2F%2Ffeeds.chicagopublicradio.org%2Fchicagoamplified" src="http://tkfiles.storage.msn.com/x1piYkpqHC_35nIp1gLE68-wvzLZO8iXl_JMledmJQXP-XTBOLfmQv4zhj4MhcWEJh_GtoBIiAl1Mjh-ndp9k47If7hTaFno0mxW9_i3p_5qQw">Subscribe with Live.com</feedburner:feedFlare><feedburner:browserFriendly>"Chicago Amplified" is Chicago Public Radio's Web-based audio archive of lectures, panel discussions, community forums, and other education events presented by organizations throughout the Chicago region. (C) 2006-2007 WBEZ Alliance, Inc. All content of outside parties is copyrighted by its respective authors, artists, and publishers.</feedburner:browserFriendly><item><title>All Chicago's a Stage: A History of Playwriting in Chicago</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;Critic Todd Bauer reviews the Chicago's theatrical roots touching on important plays and playwrights that emerged here.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=9qLOFJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=9qLOFJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=d39OTJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=d39OTJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325971652" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325971652/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26336</guid><pubDate>Thu, 26 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26336</feedburner:origLink></item><item><title>The Frog and the Goat: The Success of Israeli Colonialism</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;Amira Hass is an Israeli journalist and author of &lt;em&gt;Drinking the Sea at Gaza: Days and Nights in a Land under Siege&lt;/em&gt;, renowned for her unflinching columns published in the daily newspaper &lt;em&gt;Ha&amp;#8217;aretz&lt;/em&gt;.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=BEx19J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=BEx19J" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=OkE17J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=OkE17J" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325991828" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325991828/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26337</guid><pubDate>Sun, 22 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26337</feedburner:origLink></item><item><title>Farm To Table: California Cuisine in Late 19th-Century Los Angeles</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;What better way to celebrate the first day of summer than by joining us to savor the tale of farmers&amp;#8217; markets--and the fresh and flavorful bounty they help us bring to our tables.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=SCHhlJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=SCHhlJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=vjCqsJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=vjCqsJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325953266" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325953266/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26334</guid><pubDate>Sat, 21 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26334</feedburner:origLink></item><item><title>Cultural Journalism: Preserving History and Heritage</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;A society's culture is, in large part, defined by its stories. But there are many stories that remain undiscovered - the extraordinary stories of ordinary people.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=Xvwi9J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=Xvwi9J" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=8kwz5J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=8kwz5J" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325953267" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325953267/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26333</guid><pubDate>Thu, 19 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26333</feedburner:origLink></item><item><title>Inspired by Nature: The Garfield Park Conservatory and Chicago's West Side</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;The Garfield Park Conservatory is at the center of a larger story: how nature, urban design, and horticulture helped to shape one of Chicago's most interesting neighborhoods.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=R0T4SJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=R0T4SJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=Vo09EJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=Vo09EJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325971653" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325971653/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26335</guid><pubDate>Sat, 14 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26335</feedburner:origLink></item><item><title>The History of Illinois Agriculture</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;In this informative and place-specific presentation, Debra Reid explores the fascinating and relatively untold story of Illinois' agricultural history.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=vzdJDJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=vzdJDJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=TCI9yJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=TCI9yJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325953269" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325953269/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26331</guid><pubDate>Thu, 12 Jun 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26331</feedburner:origLink></item><item><title>The Role of the Media in the Immigration Process in Germany and the USA</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;In Germany, as in the United States, millions of people come from an immigrant background, and this has become a frequent topic of discourse.&amp;nbsp; And the development of a common perspective about immigration depends greatly on the media&amp;#8217;s information and reactions.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=uqwLgJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=uqwLgJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=p7FBNJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=p7FBNJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325936578" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325936578/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26330</guid><pubDate>Mon, 19 May 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26330</feedburner:origLink></item><item><title>Odyssey Project Graduation</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;The Odyssey Project is founded on the premise that liberal education is education to make people free, and it proceeds on the conviction that engagement with the humanities can offer individuals a way out of poverty.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=NTlhEJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=NTlhEJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=W9Jz0J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=W9Jz0J" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325887325" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325887325/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26325</guid><pubDate>Sat, 17 May 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26325</feedburner:origLink></item><item><title>Chef Louis Szathmáry and "The Bakery" Restaurant</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;Hungarian immigrant Lajos Istvan Szathm&amp;#225;ry II Ph.D., better known to gourmets the world over as &amp;#8220;Chef Louis&amp;#8221; immigrated to the United States with $1.10 cents and five words of English.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=YaZp7J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=YaZp7J" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=INOPCJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=INOPCJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325936581" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325936581/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26329</guid><pubDate>Sat, 17 May 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26329</feedburner:origLink></item><item><title>Elizabeth Berg</title><description>&lt;b&gt;Audio Available&lt;/b&gt; &lt;br/&gt;Elizabeth Berg reads from her new book, &lt;em&gt;The Day I Ate Whatever I Wanted: And Other Small Acts of Liberation&lt;/em&gt;.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=EYmP5J"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=EYmP5J" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.chicagopublicradio.org/~f/chicagoamplified?a=8BlZgJ"&gt;&lt;img src="http://feeds.chicagopublicradio.org/~f/chicagoamplified?i=8BlZgJ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.chicagopublicradio.org/~r/chicagoamplified/~4/325917637" height="1" width="1"/&gt;</description><link>http://feeds.chicagopublicradio.org/~r/chicagoamplified/~3/325917637/Program_amp_Segment.aspx</link><guid isPermaLink="false">http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26328</guid><pubDate>Thu, 15 May 2008 00:00:00 GMT</pubDate><feedburner:origLink>http://www.chicagopublicradio.org/Program_amp_Segment.aspx?segmentID=26328</feedburner:origLink></item></channel></rss>
